Private dinners, catering, weddings, celebrations — Southern fare across Chicago. Send the details below and you'll pick a time to talk it through with Chef Wright.
ONE
Date, headcount, where you're hosting, and how you'd like it served.
TWO
Send the form and you'll go straight to Chef Wright's calendar to book a call.
THREE
A proposed menu and a straight number. We go back and forth until it's right.
FOUR
We arrive early, serve, and leave the kitchen the way we found it.
Most events book three to four weeks out. Weddings and parties over 75 guests, give us more runway.